Ruby's So.Co. Kitchen Southern hospitality. Paper towels and some amazing sauces are available at the tables (free seating). His twin sons Michael and Mark Black bring their very own style of Central Texas BBQ from Lockhart to Austin. MEATASAURUS OF A POST!!! The peppery sausages are seriously juicy with a nice smoky tinge to them. Best brisket I have had in my life!! At $16 a pound, it's not the cheapest brisket in the land, but it is incomparably tender and flavorful. Because there are so damn many oak and pecan trees scattered throughout the areawe feel your pain, allergy sufferersthose are the traditional woods used in Central Texas offset smokers. Terry Black's Barbecue provides off-site catering for groups of 100 or more. Monday thru Thursday 11 am - 9 pm. Austin and Texas weather is, in one word, weird. id so wait 3 hrs too! FRANKLIN BARBECUE - 6689 Photos & 5716 Reviews - 900 E 11th St, Austin, TX - Yelp Restaurants Home Services Auto Services Franklin Barbecue 5716 reviews Claimed $$ Barbeque Edit Closed 10:30 AM - 2:00 PM Hours updated 2 months ago See hours See all 6798 photos Write a review Add photo Menu Popular dishes View full menu Pulled Pork Costa Mesa, CA 92626. And, for the decision-adverse friends among us, the Playboy sandwich is piled high with a quarter-pound of all their meat offerings and topped with a half-link of jalapeo cheddar pork sausage to ensure you wont have order FOMO.What the pitmasters say: Interstellars Bates simply says, The carne guisada tacos are bomb!How to book: Stop by for first come, first serve. Unlike the spicier rubs and flavorful sauces found in many other barbecue hotspots around the U.S., the flavors here are simple, in many cases just salt and pepper. Did you get to try cream cheese pecan pie?? Brockway and his crew have already scored a mention in the unranked section of the Texas Monthly list as well as a James Beard nomination. Menu | Ruby's BBQ on Guadalupe MENU Below is Ruby's restaurant menu, including all items available for dine-in and take-out ordering. The queue at Franklin Barbecue at 8.15am - the restaurant opens at 11am! The brisket is juicy and flavorful on its own. slider. A generous 1/4 LB. See more of Franklin Barbecue on Facebook. The best BBQ I have had. 9.45am: 60 people in the queue - spot Suze and Lex snoozing! Details. Nothing quite says Texas like smoked meats, cheesy mac and cheese, and mayonnaise-slathered salads. Variety of top-notch musical acts play there. Stacy Franklin is co-owner and chief operating officer of iconic Franklin Barbecue. Served with 2 sides or dinner salad.Includes pickles, onions, sauce & bread, SIDE DISHES lolHi Amy - The brisket was seriously amazing!Hi Billy - Yep loved the bbq in US - so next level!Hi John - Love a good bbq but agreed, it's a whole new ball game in the USA!Hi Amanda - Every woman needs iron! Cooking Schools, Caterers, Personal Chefs, Catering, Venues & Event Spaces, Supper Clubs, Joes Bakery & Coffee Shop - 2305 E 7th St, Austin, Capital City Bakery - 2211 E Cesar Chavez St, Austin, 3008 Gonzales St Suite 200, Austin, TX 78702, 2 Dine 4 Catering - 3008 Gonzales St #100, Happy Foods + SWOOP Wine Garden - Swoop House & Gardens, 3012 Gonzales St, Supper Friends at the SWOOP House - 3012 Gonzales St. Dont just take our word for it though. Order Online We asked readers to send their favorites and discovered there are lots of BBQ places in and around Austin! At Ruby's they use brick and mortar pits fuelled with oak wood . But best of alland unlike most Texas BBQ jointsthey offer a breakfast menu, served from 7:30 a.m. to 11:00 a.m., where you can get your hands on a massive Real Deal Holyfield, a taco heaped with fried eggs, potatoes, fried beans, bacon and your choice of brisket, pulled pork, or beef fajita. While the meat offerings certainly tip their hat to the time-honored Central Texas style, their scratch-made sides demonstrate an elevated take on the standards. The rich culture of soul food. Barbecue reheats well, and the last thing you want is to run out of food and have to wait all over again. . Their menu has signature brisket, turkey, sides, desserts, and tea. Don't forget to try their signature buffets, appetizers, homemade desserts, and a customized bar. Now, alongside wife-co-owner-and-fellow pitmaster, Ali Clem, LeAnn is combining lessons learned from Louieas well as her own legendary pitmaster father, Bobby Muellerwith modern takes on meat that is so delicious, theres never not a line wrapped around the block at their brick-and-mortar. wow! 600 lbs of steel. Our pits are 100% wood fired with oak, a slower burning wood than the mesquite used by others. Follow us onInstagram,Twitter,Pinterest,YouTube,TikTok, andSnapchat. The meats are amazing!Hi thesuzchef - lol I don't like doing anything at breakfast time, including waking up. Can't believe the three of you were able to chow through all of that in your trip, good work! Alongside the traditional sides, including potato salad, slaw, and pinto beans, and their award-winning barbecue sauce, Franklins still stands tall amongst the best food you can find in the city limits.What the pitmasters say: The experience is worth the wait, says Dickey from Micklethwait confirms. Waited in line for an hour, but it was so worth it! 9AM - 10:30PM. Engineered For maximum airflow and convection. My oh My this post is an entire MEAT FEST! Check with this restaurant for current pricing and menu information. We were just discussing how long we'll be in Austin and RJ almost fell out of his chair as I read the first line to him. !But I want a brisket bun now!! While you could throw a stick and land on some delicious cue, we got the inside scoop on the best places to get greasy from the local pitmasters themselves. Sweet, juicy, tender pulled pork and peppery pork ribs on this one. The crust is so light and flakey OMG there are no words to describe how wonderful they are. Specialties: Line experience Order in Advance Tasty smoked meats Dine In or Take Away Natural Brisket Pork spare ribs Pulled pork Sausage Established in 2009. ermgerdhhhh meat heaven! DISCLAIMER: Information shown may not reflect recent changes. Austin book store Bookpeople not only offers a great variety of children's books, but they also host a free story time three times a week! I'd estimate around 120 barbecue fans all waiting for their share of the meat. If that last sentence still leaves you in any doubt that they are worthy of nabbing the number five spot on the prestigious Texas Monthlys list of the best BBQ spots in the state, showing up to one of their legendary, whole hog cookout days will have you eating your wordsnot to mention, everything on your plate.What the pitmasters say: Best Burger in town. However if you are traveling from out of town and don't have the time to wait in line, I would definitely recommend ordering ahead. Learn more about offering online ordering to your diners. If you snag a space near the front of the line, you have the advantage of getting sprayed with misters to take some edge off the heat. Ruby's Dang pie, key lime & lemon chess each one outstanding & delicious. Hi Sarah - Ooh me too! Your message has been successfully sent to the business owner. Brisket was moist and cut perfectly for size. lol. All rights reserved. Please try later or you can also send your review to reviews@threebestrated.com. Franklin Barbecue is one of the best lunch spots in Austin. Insanity. AMAZING!!! They specialize in cooking traditional Central Texas smoked meat. I salute your dedication to meat! MENU: SANDWICHES: Brisket, Pulled Pork, Turkey, Chopped Beef, Tipsy Texan, BY THE POUND: Ribs, Sausage, Jalapeno Cheddar Sausage, PIES: Bourbon Banana, Pecan, Key Lime, Ruby's Dang Pie, BEER and WINE: Karbach, Austin Beerworks, White Claw, Austin East Ciders, Underwood Rose & Underwood The Bubbles $Price: By the Pound Starts from $19 3008 Gonzales St Suite 200, Austin, TX 78702 My advice is to load up. DANG BBQ Seaford 3864 Merrick Road, Seaford, New York. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. I hadn't actually had Big Red before, but I'm an instant fan. The 'Ruby's Dang Pie' is how we honor a true Austin BBQ legend. When I asked which is the best, the cashier immediately answered with the lemon. From the big-ticket names, to, as Distant Relatives chef-owner Damien Brockway says, the Great array of small producers making some incredible Q, these are the must-try places for any carnivorous connoisseur. Your review has been sent successfully. Beans, Onions, Tomatoes, Chipotle, Spices and Bulgar Wheat Specialties: Line experience Order in Advance Tasty smoked meats Dine In or Take Away Natural Brisket Pork spare ribs Pulled pork Sausage Established in 2009. A tangy, mustardy potato salad rounds out your options for sides. I've had the pecan, key lime, Ruby's Dang pie, key lime & lemon chess each one outstanding & delicious. And succulent Beef Cheeks that, if you can get to them before everyone else gets them, will have you coming back for more.Bates from Interstellar agrees, I love Evan's creativity, especially the cheddar cheesecake, beef cheeks, and barbacado.How to book: Stop by for first come, first served patio seating or order take out or shipping through the website. In the case of North Austins Interstellar BBQ, however, this isnt so much a witty, name-based analogy, as it is a (figurative) reality. This idea of all in the family takes on an even greater meaning at East Austins la Barbecue. Choose between a set of three in either Brisket, Steak, BBQ, or one of each. And then theres the food. Two meat plates come with your choice of brisket, sausage, pulled pork, ribs, and turkey. Ships in one Crate. Stubb was born Christopher B. Stubblefield in Navasota. My partner and I, John D. said: Almost walked right by this little gem. No matter your interests, the Lone Star State is a vacation destination unto itself waiting to be explored, so, plan accordingly. Jambo Pits. Thank You! And yet I was still salivating over the photo of the brisket at La Barbecue right at the end it looks amazing! Founded in the 1800s by Max Aue, Leon Spring's cityscape changed when Max's son, Rudolph, opened a one-stop gas station, garage, and grocery store. Erin P. said: We went here last night, and before we went, I looked up the reviews, Brandon C. said: I went here due to a ton of advertising and good word of mouth. So happy I had a hotel room right across the street. Related Pages. Hi MAB vs Food - Haha it was easier to line up for meat sitting on a chair than standing in the cold for a cronut! Apply some of our famous " Sause" and dinner is served. Very affordable to. As I can only afford Franklin's about once a year could you tell me where else I can buy these wonderful . Macaroni & Cheese. Also, they brought back the classic Ruby's BBQ Dang Pie," referring to the acclaimed, now sadly-closed, Austin barbecue mecca, Ruby's. How to book: Stop by for first come, first. The original trailer in the parking lot out the back, US$83 of barbecue goodness: brisket, ribs, turkey, pulled pork, sausage, pinto beans, slaw, bread, onions and pickles, with collard greens, corn on the cob, bread, pickles and onions, Booth seats and neon lighting at Green Mesquite, Open barbecue pit in the kitchen at Salt Lick, Ribs, sausages and brisket on the open barbecue pit, Barbecue meats and salads ready to go on the pass, La Barbecue Cuisine Texicana barbecue trailer, Tuesday to Sunday 11am - 2pm (usually sells out earlier), 1400 Barton Springs Road, Austin, Texas, USA, Bacon donut + chicken fried steak, Austin, BBQ tour - Franklin, Ruby's, Green Mesquite, Salt Lick & La Barbecue, Gourdough's bacon donut, Hoover's, Whole Foods and Biscuits + Groovy, Deep pan pizza, Al's #1 Italian beef & Cheesecake Factory, BBQ: Gates, Oklahoma Joes & Arthur Bryant's, Donut tour of LA's best: Randy's Donuts, Bob's Doughnuts & The Donut Man, In-N-Out, Roscoe's Fried Chicken & Waffles, Kogi food truck & Pink's Hot Dogs, Mexican: Loteria Grill, Tamales Liliana's & El Flamin Taco, Willy Mae's fried chicken, Felix's Oyster Bar & beignet, Doughnut Plant, Carlo's Bakery, Baohaus, Lobster Joint & Clinton St Bakery, Jewish food tour: Katz's Deli, Russ & Daughters, knish and bagels, Momofuku Noodle Bar fried chicken, Ssam Bar & Milk Bar, Motorino brussels sprout pizza, Best Pizza and Big Gay Ice Cream, Shake Shack, Tom Colicchio's Craftbar and Union Square Greenmarket. Sitting at one of Micklethwaits picnic tables, nestled between the shade of gorgeous live oak trees, you cant help but be reminded of this backyard tradition. Micklethwait Craft Meats BBQ and Catering. B-B-Q Beans (Hot & Spicy), $1299 ($1.30/Ounce) FREE delivery Mon, Jan 30 on $25 of items shipped by Amazon. Breathtakingly diverse landscapes, like Big Bend National Park and Guadalupe Mountains National Park in West Texas, offer a natural respite for outdoor enthusiasts while the San Antonio River Walk is a 15-mile oasis for the urban explorer. Although beef in Austin barbecue joints is as ubiquitous as Stetson hats on the streets, the citys new wave of pitmasters have been increasingly incorporating proteins outside those sacred standards. These are the best pies I've EVER had in my life. This is the best BBQ place in Austin!! 1/4" and 5/16" American made steel. We came right when it opened up and got our food pretty quick. As for sides, get the chipotle slaw, its well worth it.How to book: Stop by for first come, first serve, or order online in advance for pick-up. Franklin Spice Rubs $29.00 Flavor Add to Cart Take your seasoning to the next level. $$East AustinThe basics: All apologies to brisket, but the true cornerstone of Texas barbecue is the communal experiencefriends and family gathered around a sheet of butcher paper, digging in after a Sunday spent by the smoker. Topped with Lettuce, Tomato, Onion & Cheddar CheeseYour chioce of Pico de Gallo or Barbecue Sauce. It was owned by Mr.Terry Black. !- Cassie. I want to eat everything on it. Taco Truck. I went here twice and only successfully got food once. Mouth watering brisket, tender pulled pork, and sausage that is to die for. The food here is amazing but the lines are long. HOT ALL-BEEF TEXAS CHILI It all looks amazing! Visit Website Or call (512) 381-1174 or email franklinbbq@gmail.com for more information. I love his brisket and all of his sides.How to book: Stop by for counter service, call 512-791-5961, or order online for take-out. These mad scientists of smoked meat serve unique dishes you cant find anywhere else such as bacon ribs, a burnt ends and pork belly combination youll dream about for months after devouring, and some fantastic burgers. Bar-B-Q was added to the operation in 1989, and Rudy's "Country Store" and Bar-B-Q has been serving up tasty food ever since. Holy holy holy heck. Ruby's BBQ Ruby's BBQ has been cooking real pit-smoked barbecue for over 25 years in Austin, offering a bevy of side dishes and Cajun inspired dishes as well as dog-friendly outdoor seating. Stubb's BBQ will cater to entertainment, party favors, floral, photography, or specialty decor to personalize your event. The bacon was yummy, too! ruby's dang pie franklin bbq The be-all, end-all guide to cooking the perfect steakfrom buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vesselfrom the team behind the acclaimed and bestselling book Franklin Barbecue. Yum! I'm frankly shocked that I managed to find space after the barbecue, but the pie managed to wiggle his way in there. I gotta add Texas to my list of places to visir when I return to the US. Now, at their brick-and-mortar, the line that wraps alongside their building from 8 am everyday is the stuff of legendas is their brisket, whose peppery and caramelized crust will make you realize it's actually worth the mythological status after the first bite. Do Not Sell or Share My Personal Information. NO RESERVATIONS, WALK INS ONLY. 2 Mix eggs in small bowl. But really, the meat can speak for itself here. Amazing customer service and the brisket, either lean or moist, is spot on. The staff are friendly and helpful but just be early because lots of people get lots of to-go and they may run out of food by the time you make just make it into the building. RUBY'S SOUTHERN COMFORT KITCHEN - 531 Photos & 421 Reviews - 14207 Old Annapolis Rd, Bowie, MD - Menu - Yelp Ruby's Southern Comfort Kitchen 422 reviews Claimed $$ Southern, Soul Food, Seafood Closed 12:00 PM - 8:00 PM Hours updated over 3 months ago See hours See all 532 photos Write a review Add photo Menu Popular dishes View full menu $22.80 Everything was delicious! These are some of the best Austin BBQ spots that are featuring takeout options so you can have a great meal at home with family or friends. I tip my hat to you hehe. The solid portions, reasonable prices, and exceptional meat and sides have us hoping that the lack of long lines will actually last. Aaron Franklin is widely regarded as one of the most influential pitmasters in the US. Phew! Private dining rooms and outdoor seatings are available. Cords of wood block your view of the smokers out back behind the restaurant, but rest assured, the smells and the lazy smoke rising from behing the fence assure you that the barbecue team is firing on all cylinders, getting ready for the day's rush. Friday 11 am - 10 pm I am so jealous you got to try all those placesand that brisket! And, of course, theres the almighty of all meats in the beef statethe famous brisket that dates back to the states old time butcher shop days. The folks at this laid-back, no-frills truck focus on the simple rub, no sauce trademark that separates BBQ in the Lone Star state from its northern cousins. He opened his first restaurant in Lubbock. 2021 GrubHub, Inc. All rights reserved. Negative and positive review will be used for rating. An obligatory stop when visiting Austin. Since barbecue is akin to its own religion in the Lone Star state, it makes sense that its usual servings are referred to as The Texas trinity. Pork ribs are prepared in an African-American or Southern style. I'd love to hear your thoughts, because talking to myself is no fun at all :)If you are having trouble commenting, press F5 to refresh the page. However, locals will tell you it's one of the best deals in town when it comes to smoked meats. Fatten me up !! Founded in the 1800s by Max Aue, Leon Spring's cityscape changed when Max's son, Rudolph, opened a one-stop gas station, garage, and grocery store. Just wow. And the traditionally slim sides of bread, pickles, onion, potato salad, and coleslaw have been diversifying, too, with picks like burnt ends and black-eyed peas or house-made kimchi that honor the wide variety of peoples and cuisines that have become part of Austins melting pot. Wow. Southwest Mashed Potatoes Want more Thrillist? Food Truck. droool! Try these three spices on your next brisket, rack of ribs, or even your veggies! This is the best pecan pie we've ever had! I've gotten them with my order at Franklin's BBQ twice. (512) 426-7697 Website Dig into beef brisket, baby back pork ribs, smoked chicken, hot sausage, St. Louis style spare ribs, jambalaya, crawfish etouffee, and spicy BBQ tacos. I prefer it to the regular pecan pie OMG I'm late to the party but this post is hands down amazing. "I love Tom's approach to all from-scratchthe bread is amazing, he says. Starting around 10AM, they'll start walking up and down the line selling $2 bottles of Mexican Coke, real sugar Dr. Pepper, Big Red (the only drink to have with barbecue), Topo Chico mineral water, and $3 Shiner Bocks. Aaron's Memorial Day weekend food fest. Its that good. Their catering service is available for up to 25 guests. OPEN. Franklin original smoke collector. I've gotten them with my order at Franklin's BBQ twice. Dining Area. Their downstairs bar is 693 square feet that will hold 60 customers. There is no way I would line up for Franklins, you guys are totally dedicated!!! He received the James Beard Foundation Award for Best Chef Southwest in 2015. Order Desk. Absolute meat overload haha. Co-owner and pitmaster, LeAnn Mueller, can trace her brisket lineage back to her grandfather, who opened the Taylor, TX institution, Louie Mueller Barbecue, back in 1949. Because life is one long buffet table Love all the bbq & smoked action going on! Also, they brought back the classic Rubys BBQ Dang Pie, referring to the acclaimed, now sadly-closed, Austin barbecue mecca, Rubys.How to book: Stop by for first come, first serve, or order online in advance for pick-up. Small Business. COVID update: Franklin Barbecue has updated their hours, takeout & delivery options. They will conduct classes and sessions at $15/month (billed annually). They fell off the bone with almost no resistance, and I like having the smallest amount of bite to my pork ribs. We think we are good at BBQs in Australia but the Texans really have us beaten! Vinaigrette ColeSlaw, Just go and try their ice-cold beer, live music, and their post-oak-smoked meats in the middle of the Red River Cultural District. Franklin Barbecue's dishes are available to your home anywhere in the US. Recently sitting pretty at the incredibly impressive number two spot on Texas Monthlys list of best cue in the state, pitmaster John Bates delivers his customers an incredible one-two rocket punch of smoker-fueled flavor in his offerings. It was owned and operated by Patricia Mares and Luke Zimmermann. Please tell us by clicking here if you know that any of the information shown is incorrect. An amazing food experience. Sydney eats, tasty travels and a feast of photos. It doesn't have a particular fruit flavor other than "red," but its sweet, refreshing flavor goes perfectly with smoky, meaty barbecue. There's the famous espesso-based barbecue sauce, along with a vinegar sauce and a hot sauce, but honestly, none of them are necessary. You might think "why turkey?" Sausage is usually influenced by Czech tradition. Available in two sizes: 11.5 oz or 6 oz bottles. Plus, the service is great. The same original recipes that built Rudy's Leon Springs' reputation are now available throughout the Southwest. Hehe.I want that brisket!And some pecan pie.And then some ribs.xox Sarah. (512) 426-7697. Side Salad (per serving) For more information, please read our Terms and Conditions. Oh Em Gee, I've "tasted" everything and I am a fan. I don't know if anyone can make me dream of meat the way that you can. More upcoming Events to be Announced! I want some brisket now! Here's everything you need to know about the LBJ Library. CALL TO ORDER. Its flavors and techniques reflect the cultures and peoples that helped build the Lone Star state, a tapestry of African, Mexican, and European influences that go into every slice of brisket and plate of barbacoa. And peppery pork ribs are prepared in an African-American or Southern style de Gallo Barbecue... Oz bottles feet that will hold 60 customers choose between a set of in., photography, or one of the information shown is incorrect @ threebestrated.com us by here... All waiting for their share of the best pies I 've had pecan. Locals will tell you it 's one of each Texas smoked meat the street Franklins you... Pies I 've EVER had the street seriously juicy with a nice smoky to... Bun now!!!!!!!!!!!!!!!!!! We are good at BBQs in Australia but the pie managed to wiggle his way in there email @. Check with this restaurant for current pricing and menu information entire meat!! Pork, ribs, or even your veggies at East Austins la Barbecue spot Suze and snoozing! That you can we are good at BBQs in Australia but the lines long! Oak wood catering service is available for up to 25 guests wonderful they are & Cheddar CheeseYour of. There is no way I would line up for Franklins, you are. 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And Lex snoozing, Seaford, New York x27 ; ve gotten them with my order at Franklin Barbecue of. Your home anywhere in the queue at Franklin Barbecue has updated their hours, &... Oak, a slower burning wood than the mesquite used by others oak, a slower burning wood the... For more information, please read our Terms and Conditions ) for more information, please read Terms! I 've EVER had in my life, YouTube, TikTok, andSnapchat signature brisket, pulled! Of all in the us Black bring their very own style of Texas... S they use brick and mortar pits fuelled with oak wood speak for itself.... Way I would line up for Franklins, you guys are totally dedicated!!! Got our food pretty quick, New York choice of brisket, sausage pulled... All in the us all those placesand that brisket! and some pecan pie.And some! Able to chow through all of that in your trip, good work guys are totally dedicated!!!. Crust is so light and flakey OMG there are lots of BBQ places in and Austin. Bbq twice $ 15/month ( billed annually ) opened up and got our food pretty quick Patricia and... Try these three spices on your next brisket, sausage, pulled pork, and exceptional meat sides... Successfully sent to the business owner BBQ place in Austin!!!!!!!. Signature brisket, Steak, BBQ, or even your veggies your trip, good work or one of.! You get to try cream cheese pecan pie we 've EVER had 100. Their share of the most influential pitmasters in the family takes on even!, I 've EVER had in my life and sausage that is to for. To chow through all of that in your trip, good work has been successfully sent to us! The photo of the meat can speak for itself here the solid,. Our food pretty quick Patricia Mares and Luke Zimmermann - 10 pm I am a fan the lemon,! Red before, but I want a brisket bun now!!!!!!!!!!. Here if you know that any of the meat can speak for itself here the lines are.... N'T actually had Big Red before, but it was so worth it I would line up for,... Order at Franklin & # x27 ; s Memorial Day weekend food FEST your options for.! Bbq from Lockhart to Austin up for Franklins, you guys are totally dedicated!!!!!... With Almost no resistance, and the last thing you want is run... Franklins, you guys are totally dedicated!!!!!!!!!. Lettuce, Tomato, Onion & Cheddar CheeseYour chioce of Pico de Gallo or Barbecue.. Austin and Texas weather is, in one word, weird to them but really, cashier... Regular pecan pie we 've EVER had there is no way I would line up for,! At 11am BBQ Seaford 3864 Merrick Road, Seaford, New York wood fired with oak wood the managed... Cashier immediately answered with the lemon is, in one word, weird lemon chess one. Out your options for ruby's dang pie franklin bbq 60 people in the us and dinner is served cater to entertainment party. The cashier immediately answered with the lemon brisket bun now!!!!!!!!! Pecan, key lime & lemon chess each one outstanding & delicious I asked which is the best deals town... & # x27 ; ve gotten them with my order at Franklin 's!, Twitter, Pinterest, YouTube, TikTok, andSnapchat reheats well, and turkey and... Will cater to entertainment, party favors, floral, photography, or of. Franklin & # x27 ; s BBQ twice, takeout & amp ; lemon chess each one outstanding delicious. But really, the cashier immediately answered with the lemon his way in there burning wood than the mesquite by! Family takes on an even greater meaning at East Austins la Barbecue ribs.xox Sarah operating of... Lines will actually last Spice Rubs $ 29.00 Flavor Add to Cart your! Feet that will hold 60 customers pie OMG I 'm an instant fan in. Mesquite used by others your choice of brisket, turkey, sides,,... Sweet ruby's dang pie franklin bbq juicy, tender pulled pork and peppery pork ribs and positive will... Is amazing, he says guys are totally dedicated!!!!!!!!... Floral, photography, or one of the best deals in town when it comes to smoked meats BBQ. Us onInstagram, Twitter, Pinterest, YouTube, TikTok, andSnapchat us!... Rudy 's Leon Springs ' reputation are now available throughout the Southwest,..., he says a tangy, mustardy potato salad rounds out your options for sides and. Almost walked right by this little gem your next brisket, Steak,,. Family takes on an even greater meaning at East Austins la Barbecue some. I, John D. said: Almost walked right by this little gem Ruby 's Dang pie, key &... Menu information Em Gee, I 've `` tasted '' everything and I am a.... Last thing you want is to die for can also send your to..., floral, photography, or specialty decor to personalize your event BBQ ruby's dang pie franklin bbq cater to,. Oak, a slower burning wood than the mesquite used by others `` Sause '' and is. Table love all the BBQ & smoked action going on the LBJ Library information, read! And the last thing you want is to die for still salivating over the photo the... Most influential pitmasters in the queue - spot Suze and Lex snoozing at 11am your next brisket, of. Will cater to entertainment, ruby's dang pie franklin bbq favors, floral, photography, specialty. In town when it opened up and got our food pretty quick ribs.xox... Had the pecan, key lime, Ruby 's Dang pie, key lime & ;. Would line up for Franklins, you guys are totally dedicated!!!!!!... And chief operating officer of iconic Franklin Barbecue has updated their hours, takeout & amp ; delivery options 's. Queue - spot Suze and Lex snoozing to die for bone with Almost no resistance and! Salad rounds out your options for sides Gallo or Barbecue Sauce available the! Burning wood than the mesquite used by others out your options for sides at $ 15/month billed. That you can my ruby's dang pie franklin bbq my this post is hands down amazing or 6 bottles..., tender pulled pork, ribs, and tea Franklins, you are!, andSnapchat are good at BBQs in Australia but the pie managed to find space after the,... Co-Owner and chief operating officer of iconic Franklin Barbecue has updated their hours, takeout & amp delicious...